Terms & Conditions

1. General Information

By booking our services, you agree to the following terms and conditions.

2. Operational Costs

Pricing is determined by the selected package, influencing ingredient quality and presentation.

3. Food Cost & Fresh Ingredients

We prioritize fresh ingredients to ensure high-quality dishes.

4. Staffing Excellence

Our staff is highly trained to provide impeccable service.

5. Transportation & Logistics

Secure transport for food, staff, and equipment is included in our service.

6. Rentals & Equipment

Clients are responsible for damages or losses of rented items.

7. Service Charge

Covers utilities, storage, and other essential expenses.

8. Food Safety & Handling

Perishable items must not be left out for more than 3.5 hours.

9. Allergen Notice

Clients must inform us of food allergies before preparation.

10. Cancellations & Refunds

Cancellations must be made [X] days before the event for a partial refund.